Hi everyone ! I've been lagging all the while after finish Digital Design class. Bwahahaha, actually i'm lazy to write and dono what to post. bla bla bla... But in this long holiday i "step" on hundred of blog and read their blog, is quiet interesting. And i hope to be one of them ! Sooo.. i think i have to start blogging and i start with this :)
HOMEMADE DUMPLING -Vege and meat !! Taaa daarrr...
Ingredients:
1. "Jiu cai" I dono what it called in english/malay. It smells like errr... emmm.. dono how to describe.. sowee =(
2. 1 Egg enough
3. Meat
4. Dumpling skin
Steps :
Cut the "jiu cai" and mix with egg then you can put it into the dumpling skin and "bungkus" them. Same as the meat !
WARNING ! DONT BE SO GREEDY. Dont take so many meat and "bungkus" them bcoz it will bocor tuh.
HOMEMADE DUMPLING -Vege and meat !! Taaa daarrr...
Ingredients:1. "Jiu cai" I dono what it called in english/malay. It smells like errr... emmm.. dono how to describe.. sowee =(
2. 1 Egg enough
3. Meat
4. Dumpling skin
Steps :
Cut the "jiu cai" and mix with egg then you can put it into the dumpling skin and "bungkus" them. Same as the meat !
WARNING ! DONT BE SO GREEDY. Dont take so many meat and "bungkus" them bcoz it will bocor tuh.
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